Peter Gaudreau Email & Phone

Chief Executive Officer @ Tacodeli

CEO | Restaurateur | Strategic Growth Advisor @ Gaudreau Consulting

Chief Executive Officer @ Ruby Slipper Restaurant Group

President + COO @ Ruby Slipper Restaurant Group

Chief Operating Officer @ Punch Bowl Social

Chief Operating Officer @ Snooze an Am Eatery

Executive Vice President of Operations @ Cheddar's Scratch Kitchen

Vice President of Operations-Freebirds World Burrito @ Tavistock Restaurants LLC

Director of Operations-Napa Valley Grille, California Cafe @ Tavistock Restaurants LLC

General Manager @ McCormick & Schmick's

General Manager @ Napa Valley Grille

General Manager @ BR Guest

General Manager @ Bacari Grill

1989 - 1994 Bachelors @ University of Rhode Island

Restaurants, Food Service, Food & Beverage, Culinary Skills, Menu Development, Restaurant Management, Food, Catering, Hospitality, Fine Dining, Leadership, Team Building, Wine, Hospitality Management, Income Statement, Franchising, Multi-unit, P&L, Profit, Banquets, New Restaurant Openings, Sales, Multi Unit, Business Strategy, Food and Beverage, Management, Microsoft Excel, P&l Management, Business Development, Hospitality Industry, Strategic Planning

Peter Gaudreau, based in Austin, TX, US, is currently a Chief Executive Officer at Tacodeli. Peter Gaudreau brings experience from previous roles at Gaudreau Consulting, Ruby Slipper Restaurant Group, Ruby Slipper Restaurant Group, Punch Bowl Social, Snooze an Am Eatery, Cheddar's Scratch Kitchen, Tavistock Restaurants LLC, Tavistock Restaurants LLC, McCormick & Schmick's, Napa Valley Grille, BR Guest, Bacari Grill. Peter Gaudreau holds various educational qualifications including Bachelors (1989 - 1994) from University of Rhode Island. With a robust skill set that includes Restaurants, Food Service, Food & Beverage, Culinary Skills, Menu Development, Peter Gaudreau demonstrates proficiency in a wide range of areas.