Tony Herques Email & Phone

CEO @ Max Foods

Marketing Rep @ Marketing Professionals

1985 - 1987 Master of Business Administration (M.B.A.) @ Nicholls State University

1983 - 1985 @ LSU

- @ St Stanislaus

Marketing Strategy, Entrepreneurship, Finance, Sales, Customer Service, Team Building, Strategic Planning, Food Service, Marketing, Business Planning, Franchising, Management, Restaurants, Start-ups, Restaurant Management, Strategy, Social Media, Budgets, Start Ups, Event Planning, Customer Satisfaction, Competitive Analysis, Catering, Budgeting, Contract Negotiation

Tony Herques, based in Houma, LA, US, is currently a CEO at Max Foods. Tony Herques brings experience from previous roles at Marketing Professionals. Tony Herques holds various educational qualifications including Master of Business Administration (M.B.A.) in Finance, General (1985 - 1987) from Nicholls State University. With a robust skill set that includes Marketing Strategy, Entrepreneurship, Finance, Sales, Customer Service, Tony Herques demonstrates proficiency in a wide range of areas.