Yianny Caparos Email & Phone

Chief Executive Officer @ Crown Bakeries

President @ Crown Bakeries

Former President and CEO @ Gold Standard Baking, Inc.

1985 - 1989 Bachelor of Arts @ Illinois State University

Manufacturing, Food, Bakery, Food Industry, Food Processing, Food Safety, Product Development, Customer Service, 5S, Consumer Products, Continuous Improvement, Cross-functional Team Leadership, Distributors, FMCG, Food Service, GMP, HACCP, Ingredients, Key Account Development, Grocery, Lean Manufacturing, New Business Development, Operations Management, Product Innovation, Purchasing, Quality System, Quality Assurance, Strategic Planning, Supply Chain Management, Supply Chain, Team Building, Cross Functional Team, Project Management, Change Management, Cross Functional Team Leadership, Research, Management

Yianny Caparos, based in Nashville, TN, US, is currently a Chief Executive Officer at Crown Bakeries. Yianny Caparos brings experience from previous roles at Crown Bakeries, Gold Standard Baking, Inc.. Yianny Caparos holds various educational qualifications including Bachelor of Arts in Communications (1985 - 1989) from Illinois State University. With a robust skill set that includes Manufacturing, Food, Bakery, Food Industry, Food Processing, Yianny Caparos demonstrates proficiency in a wide range of areas.